Bed And Breakfast in Betteshanger

The White Cliffs Hotel hopes to be a unique experience offering a new approach to hotel accommodation in rural & village centre locations. The hotel captures the essence of life in coastal England with a contemporary atmosphere and a refreshingly independent way of thinking - an antidote to faceless global brands so prevalent today. The hotel itself is just ten minutes drive from Dover, yet still ranks as one of White Cliffs Countrys best-kept secrets. Its centred around an archetypal Kentish weather-boarded inn that has been sympathetically upgraded to a luxury venue complete with a micro spa, a haven of peace and tranquility up above the hotel and restaurant. This is part of a vision to create a unique experience, away from the stresses of the world in a hidden and intimate retreat. The Bay Restaurant, the beating heart of the hotel, is headed up by Gavin Oakley, the creative mastermind behind nearby award-winning Wallett’s Court Country House Hotel. He brings his own brand of imagination and flair that has seen his team win recognition with entries in The Good Food Guide, a 2 rosette award in The AA Best Restaurant Guide and many other plaudits from national and international guides and in the press. PLEASE NOTE: ROOM RATES INCLUDE A NICE AND HEALHTY BUFFET BREAKFAST WHICH COMPRISES OF FRESH FRUIT, YOGHURTS, CEREALS, PASTRIES, TOAST & BREAD, JUICES, HAMS, CHEESES, TEA & COFFEE. A FULL ENGLISH BREAKFAST MADE FROM FINEST LOCAL, FREE-RANGE, ORGANIC PRODUCE IS AVAILABLE FOR FIVE POUNDS EXTRA PER PERSON. IF YOU WANT TO SKIP THE HEALTHY BUFFET AND GO FOR THE FRY-UP WELL DO IT FOR NOTHING .

Four hundred years of history exude from the walls of the ancient manor house nestling in wild open landscape in the heart of White Cliffs Country ninety minutes from the city of London & ten minutes from the port of Dover. Climb the Jacobean staircase to one of the three four-poster bedrooms or stroll across the courtyard to one of fourteen contemporary rooms housed in converted Kentish hay barns and stables surrounding the manor. Twenty-first century comforts abound, crisp cotton linen, digital channel flat screen TVs, dvd & cd players, broadband wireless internet. Lose yourself in bubbles at bath time or get energised in the shower with luxurious Essential Elements bath treats. Eat in the conservatory, the library or in bed at breakfast, take lunch in the lounge by the fire in winter or on the terrace in summer and dine in the oak-beamed restaurant in the evening. Drink where and when you like, champagne in the bath, sundowners at cocktail hour, great whites and elegant reds with dinner. Chill, feel alive, de-stress, shine & glow with a massage or beauty treatment in your own cabin in the woods on the edge of the grounds overlooking the rolling hills. Walletts Relax - Energise, uplift, restore & feel the energy flow through your body in the sauna, steam room & hydrotherapy pool. Walletts Active - Dip into the Indoor swimming pool and feel the force of the counter-current swim trainer and hydrotherapy jet. Invigorate with a session in the gym. Breathe in the sea air on the all-weather floodlit tennis court, on the Croquet lawn, Boules court, or on the clay shooting range. AA 4 star, 2 rosette, Featured in The Which Hotel/Good Food Guide, Michelin, Johansens and a Member of Best Loved Hotels of The World.

Our comfortable Motel is situated in the grounds of the five star holiday park St Margarets Bay. Perched high on the famous White Cliffs of Dover this is an ideal base to explore the Garden of England. With Canterbury just 20 miniutes away by car and the port of Dover only five minutes drive. St Margarets Bay Motel provides comfortable accommodation, perfect for a relaxing break or overnight stay. Each room has twin or double beds with ensuite bathroom a TV and tea and coffee making facilities. Included is free use of the 22 metre swimming pool, spa pool and smaller pool for relaxation, the sauna to unwind and of course the gym (Subject to gym induction being completed) Also relax and unwind in our alternative therapy clinic with a range of relaxing and uplifting treatments on offer( reccomend a call to the hotel prior to visit to book for treatments) The Boathouse restaurant provides some tasty food options for lunch or dinner.

The Bell has been an important centre of Sandwich life since Tudor times. A Bell Inn has existed on The Quay, adjacent to the Barbican Gate and Toll, overlooking what would have been the harbour, now the River Stour, since about 1300. The present listed building is mainly 19th century. Today with its 34 en suite bedrooms; a Georgian regency room catering for up to 120 guests; the Stour conference suite overlooking the river, a brasserie with a menu specialising in local produce and two bars. All accommodation rates quoted are inclusive of a continental or cooked breakfast. From the buffet, a basket of freshly baked croissants, pain au chocolat and mixed breads, fresh fruit salad, fruit basket, selection of cereals, jams and marmalades, local honey, local yoghurts - selection of plain or live, home baked ham and napoli salami and a platter of sliced cheese. There is a selection of local orchard juices, orange juice and cranberry juice. For a cooked breakfast choose from local free range eggs (poached, boiled, scrambled or fried), grilled smoked or unsmoked locally cured and produced bacon, homemade herb sausages, grilled mushrooms, fresh grilled tomatoes or locally smoked whiting or kippers. Please note that the hotel cannot take pets of any sort. We operate a no smoking policy in all the bedrooms.